Publications regarding "Plant breeding, animal breeding"
Scientific publications (12)
Proceedings (2)
Brochures, books & reports (3)
Specialist journal articles, leaflets, newsletters, etc (1)
Of last 5 years; show more
Scientific publications |
 Chable, V., E. Nuijten and et al. 2020. Embedding Cultivated Diversity in Society for Agro-Ecological Transition. Sustainability. 12(784). DOI: 10.3390/su12030784  Download full text pdf, 5,3 MB; opens in new window More information |
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 Hoekstra, N.J., G. Holshof, R.L.G. Zom, B. Philipsen, R. Schils and N.J.M. van Eekeren. 2020. The Effect of Grazing System and Level of Concentrate Protein Feeding on Milk Production and N Use Efficiency of Dairy Cows on Peat Meadows. Sustainability. 12(3):1055. DOI: 10.3390/su12031055 Download full text pdf, 0,83 MB; opens in new window More information |
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 Goldstein, W.A., H.H. Koepf and C.J. Koopmans. 2019. Biodynamic preparations, greater root growth and health, stress resistance, and soil organic matter increases are linked. Open Agriculture. , p. 187-202. DOI: 10.1515/opag-2019-0018 Download full text pdf, 0,8 MB; opens in new window More information |
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 Hoekstra, N.J., G. Holshof, R. Schils, B. Philipsen, C.G. van Reenen, K. van Houwelingen and N.J.M. van Eekeren. 2019. The effect of Kurzrasen and Strip-Grazing on Grassland Performance and Soil Quality of a Peat Meadow. Sustainability. 11(22). DOI: 10.3390/su11226283 Download full text pdf, 2,8 MB; opens in new window More information |
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 Schils, R., B. Philipsen, N.J. Hoekstra, G. Holshof, R.L.G. Zom, I. Hoving, C.G. van Reenen, M.W.J. Stienezen, C.W. Klootwijk, J.T.N. van der Werf, L. Sebek, N.J.M. van Eekeren, I. van Dixhoorn and A. van den Pol-van Dasselaar. 2019. Amazing Grazing: A Public and Private Partnership to Stimulate Grazing Practices in Intensive Dairy Systems. Sustainability. 11(20):5868. DOI: 10.3390/su11205868 More information |
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 Lammerts van Bueren, E.T., P.C. Struik, N.J.M. van Eekeren and E. Nuijten. 2018. Towards resilience through systems-based plant breeding. A review. Agronomy for Sustainable Development. 38(42). DOI: 10.1007/s13593-018-0522-6 Download full text pdf, 2,3 MB; opens in new window More information |
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 Dwivedi, S.L., E.T. Lammerts van Bueren, S. Ceccarelli, S. Grando, H.D. Upadhyaya and R. Ortiz. 2017. Diversifying Food Systems in the Pursuit of Sustainable Food Production and Healthy Diets. Trends in PlantScience. July 14, 2017. DOI: 10.1016/j.tplants.2017.06.011 Download full text pdf, 2,5 MB; opens in new window More information |
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 Hoekstra, N.J., G.B. De Deyn, Y. Xu, R. Prinsen and N.J.M. van Eekeren. 2017. Red clover varieties of Mattenklee type have higher production, protein yield and persistence than Ackerklee types in grass–clover mixtures. Grass and Forage Science. 21 August 2017. DOI: 10.1111/gfs.12307 More information |
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 Kokare, A., L. Legzdina, C. Maliepaard, R.E. Niks and E.T. Lammerts van Bueren. 2017. Comparison of selection efficiency for spring barley (Hordeum vulgare L.) under organic and conventional farming conditions. Crop Science. 57:1-11. DOI: 10.2135/cropsci2015.11.0691 More information |
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 Lammerts van Bueren, E.T. and P.C. Struik. 2017. Diverse concepts of breeding for nitrogen use efficiency. A review. Agron. Sustain. Dev. 37(50). DOI: 10.1007/s13593-017-0457-3 Download full text pdf, 2,2 MB; opens in new window More information |
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 Nuijten, E., J. de Wit, L. Janmaat, A. Schmitt, L. Tamm and E.T. Lammerts van Bueren. 2017. Understanding obstacles and opportunities for successful market introduction of crop varieties with resistance against major diseases. Organic Agriculture (first online). DOI: 10.1007/s13165-017-0192-8 More information |
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 Nuijten, E., M.M. Messmer and E.T. Lammerts van Bueren. 2017. Concepts and Strategies of Organic Plant Breeding in Light of Novel Breeding Techniques. Sustainability. 9(18). DOI: 10.3390/su9010018 Download full text pdf, 270 kB; opens in new window More information |
Proceedings etc. |
 Hoekstra, N.J., G.B. De Deyn and N.J.M. van Eekeren. 2018. Red clover cultivars of Mattenklee type show higher yield and persistence than Ackerklee type. p. 66-68. In: EGF 2018: Sustainable meat and milk production from grasslands. Grassland Science in Europe. Cork, Ireland. 17-21 June 2018. Download full text pdf, 0,51 MB; opens in new window More information |
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 Holshof, G., R.L.G. Zom and N.J.M. van Eekeren. 2018. Amazing Grazing: effect of cutting height and defoliation frequency on grass production and feeding value. p. 237-239. In: EGF 2018: Sustainable meat and milk production from grasslands. Grassland Science in Europe. Cork, Ireland. 17-21 June 2018. Download full text pdf, 0,55 MB; opens in new window More information |
Brochures, books & reports |
 Nuijten, E. 2020. A more holistic approach for breeding: including quality from a value chain perspective. Rep. 2020-012 LbP. Louis Bolk Instituut, Bunnik. 58 p. Download full text pdf, 2,8 MB; opens in new window More information |
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 Nuijten, E. 2019. An evolutionary breeding approach to improve bread quality of spring wheat for low input organic farming systems: Trials from 2011-2013, Scientific report. Rep. 2019-015 LbP. 26 p. Download full text pdf, 2 MB; opens in new window More information |
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 Nuijten, E. 2019. Making the results of evolutionary breeding in spring wheat functional for farmers, using a chain perspective: Experiences 2014-2016, final report. Rep. 2019-016 LbP. Louis Bolk Instituut, Bunnik. 31 p. Download full text pdf, 1,4 MB; opens in new window More information |
Specialist journal articles, leaflets, newsletters, etc |
 Luske, B. and M. Schultinga. 2019. Plaaginsecten en natuurlijke vijanden in de graanteelt: Factsheet. Louis Bolk Instituut en ANOG, Bunnik en Wedde. 8 p. Download full text pdf, 3,3 MB; opens in new window More information |
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